Still hungry? Check out more recipes below!
Rainforest Chili Bites are a vibrant and spicy appetizer made with hearty black beans, sweet corn, and a fiery mix of chili and jalapeno peppers, all wrapped up in a crispy tortilla and topped with creamy avocado and fresh lime.
Queensland Gold Bars are a tropical treat featuring macadamia nuts and a mango-infused white chocolate topping, perfect for satisfying your sweet tooth.
Reef Flame is an exotic tropical dish featuring tender reef fish simmered in a spicy coconut milk sauce, garnished with fresh cilantro and served with aromatic rice.
Experience the flavors of the Australian bush with these tantalizing Queensland Bushfire Bites, featuring tender kangaroo fillet and a unique blend of native spices, served on crisp flatbread.
This decadent Queensland Vanilla Dusk dessert features rich dark chocolate paired with the tropical sweetness of coconut, all wrapped up in a buttery, moist cake with subtle notes of vanilla.
Gold Coast Espresso Bites are decadent, coffee-infused chocolate treats, perfect for a quick energy boost.
Queensland Green Grazers is a refreshing, light salad packed with vibrant greens and a zesty lemon dressing, perfect for a health-conscious lunch or side dish.
The Queensland Drift Cake is a tropical delight, combining fresh mango, coconut, and lime to create a sumptuous, moist cake perfect for any occasion. It evokes the sunny beaches and laid-back charm of Queensland.
Sunfire Snapper is a zesty, flavorful fish dish that combines the tang of lime with the warmth of spices and fresh herbs. It's a visually appealing main course perfect for a health-conscious dinner.
Indulge in the vibrant and tropical flavor combination of juicy mangoes with crunchy macadamia nuts, sweetened with a hint of vanilla and lime, finished with a creamy coconut topping.