
Shwe Si
Shwe Si is a traditional Burmese dessert that's rich in flavor yet light in texture, made with coconut, rice flour, and cardamom to create a subtly sweet treat.

The New York Style Smash Burger
Savor the iconic New York Style Smash Burger—an American classic with a savory ground beef patty, melted cheddar cheese, and fresh toppings, all in one delicious bite.

Kartoffelklöße mit Braunschweiger Schweinebacke
Kartoffelklöße mit Braunschweiger Schweinebacke is a traditional German dish featuring soft potato dumplings served with savory Braunschweiger pork jowl, combining rich flavors and comforting textures.
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Zarda-e-Khalida is a traditional, aromatic sweet rice dish, flavored with saffron and loaded with nuts and raisins, perfect for a festive dessert.
Zarda-e-Khalida
Buuz Bites are delightful steamed dumplings filled with a savory mixture of ground beef, lamb, and aromatic vegetables, offering an authentic taste of Mongolian cuisine.
Buuz Bites
Imperial Pudding is a creamy and elegant dessert combining milk, eggs, and a hint of rum and nutmeg for a festive taste.
Imperial Pudding
Tok Jhal Bhorta is a tangy and spicy traditional Bengali mashed boiled potatoes dish, infused with the bold flavors of mustard oil, green chili, and tamarind, complemented by aromatic herbs and spices.
Tok Jhal Bhorta
The Acquolina Fruttata is a delightful fruity twist on the classic frittata, combining the richness of eggs and ricotta with the natural sweetness of bananas and berries, enhanced by vanilla and cinnamon.
Acquolina Fruttata
Mango-Mai Magic is a tropical-inspired dish featuring tender chicken simmered in a fragrant mango curry sauce, served with fluffy basmati rice.
Mango-Mai Magic
Mourne Oaties are hearty, slightly sweet oat-based biscuits perfect for an afternoon snack or breakfast treat.
Mourne Oaties
Kuro Daikon is a savory Japanese dish that's flavorful and visually stunning, featuring tender radish simmered in a rich, soy-based sauce flavored with ginger and bonito flakes.
Kuro Daikon
Angolan Numbu is a flavorful and hearty stew featuring tender beef, luscious cassava leaves, and earthy peanut butter, traditionally simmered in palm oil. This dish is enriched with vibrant okra, aromatic onions, and a gentle heat from chili pepper, creating a rich and satisfying meal.
Angolan Numbu
Kässknöpfle is a traditional alpine dish featuring soft dumplings made from flour and eggs, layered generously with an aromatic mix of Emmental and Gruyere cheeses and crowned with crispy golden onions.
Kässknöpfle
The Cape Velvet Dream is a creamy, delightful dessert inspired by the flavors of the classic South African liqueur, offering a rich and aromatic treat perfect for evening indulgence.
Cape Velvet Dream
Amors de Llimona are delightful lemon-flavored almond cakes that are light, fluffy, and bursting with citrusy essence, making them a perfect treat for lemon lovers.
Amors de Llimona
Zarda-e-Khalida is a traditional, aromatic sweet rice dish, flavored with saffron and loaded with nuts and raisins, perfect for a festive dessert.
Zarda-e-Khalida
Imperial Pudding is a creamy and elegant dessert combining milk, eggs, and a hint of rum and nutmeg for a festive taste.
Imperial Pudding
The Acquolina Fruttata is a delightful fruity twist on the classic frittata, combining the richness of eggs and ricotta with the natural sweetness of bananas and berries, enhanced by vanilla and cinnamon.
Acquolina Fruttata
Mourne Oaties are hearty, slightly sweet oat-based biscuits perfect for an afternoon snack or breakfast treat.
Mourne Oaties
Angolan Numbu is a flavorful and hearty stew featuring tender beef, luscious cassava leaves, and earthy peanut butter, traditionally simmered in palm oil. This dish is enriched with vibrant okra, aromatic onions, and a gentle heat from chili pepper, creating a rich and satisfying meal.
Angolan Numbu
The Cape Velvet Dream is a creamy, delightful dessert inspired by the flavors of the classic South African liqueur, offering a rich and aromatic treat perfect for evening indulgence.
Cape Velvet Dream
Buuz Bites are delightful steamed dumplings filled with a savory mixture of ground beef, lamb, and aromatic vegetables, offering an authentic taste of Mongolian cuisine.
Buuz Bites
Tok Jhal Bhorta is a tangy and spicy traditional Bengali mashed boiled potatoes dish, infused with the bold flavors of mustard oil, green chili, and tamarind, complemented by aromatic herbs and spices.
Tok Jhal Bhorta
Mango-Mai Magic is a tropical-inspired dish featuring tender chicken simmered in a fragrant mango curry sauce, served with fluffy basmati rice.
Mango-Mai Magic
Kuro Daikon is a savory Japanese dish that's flavorful and visually stunning, featuring tender radish simmered in a rich, soy-based sauce flavored with ginger and bonito flakes.
Kuro Daikon
Kässknöpfle is a traditional alpine dish featuring soft dumplings made from flour and eggs, layered generously with an aromatic mix of Emmental and Gruyere cheeses and crowned with crispy golden onions.
Kässknöpfle
Amors de Llimona are delightful lemon-flavored almond cakes that are light, fluffy, and bursting with citrusy essence, making them a perfect treat for lemon lovers.
Amors de Llimona
Explore recipes from around the world!
Golden Wheat Buns
Golden Wheat Buns are a delightful fusion of whole wheat and all-purpose flour, resulting in a soft and nourishing treat perfect for any meal of the day.
Read moreCrumpet Supreme
Crumpet Supreme is a delightful, light, and fluffy breakfast option featuring homemade crumpets topped with butter, honey, fresh strawberries, and luscious whipped cream, perfect for a luxurious morning treat.
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