Seswaa sa Konofolo
Seswaa sa Konofolo is a Botswana-style slow-simmered, pounded beef infused with garlic, served with soft maize meal pap and sautĂ©ed spinach with onions. Itâs hearty, deeply savory, and comforting, ideal for a family meal. Simple ingredients, long simmer, rich flavor.
Coconut Tart
A rich, custardy Coconut Tart with a buttery crust and toasted coconut flavor, brightened by lemon zest, vanilla, and a hint of nutmeg. Lush and creamy with a delicate chew from shredded coconut.
Diddle-Dee Duff
A cozy, old-fashioned berry duff made with tart diddle-dee berries folded into a tender, lightly spiced batter. Warm cinnamon, nutmeg, lemon zest, and vanilla make this comforting dessert perfect with a scoop of cream or ice cream.
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"Baie Citronnée" is a fragrant and aromatic seafood dish featuring shrimp cooked with lemon, garlic, and a blend of herbs and spices, served over a bed of saffron-infused rice.
Baie Citronnée
Pastelito de Carmencita is a delightful pastry filled with sweet guava paste and creamy white cheese, offering a perfect blend of Latin flavors wrapped in a flaky, buttery crust.
Pastelito de Carmencita
A classic American favorite, the Bacon Double Cheeseburger is a juicy delight featuring layers of ground beef, melted cheddar cheese, crispy bacon, and fresh vegetables, making for a hearty and satisfying meal.
Bacon Double Cheeseburger
Moambe Chicken is a rich, savory dish from Central Africa, combining the deep flavors of palm oil and moambe sauce with juicy chicken, offering an authentic cultural taste experience.
Moambe Chicken
A bright, herb-forward Levantine salad of finely chopped parsley, mint, tomatoes, and cucumber folded with tender bulgur, lemon, and extra-virgin olive oil. Light, zesty, and perfect as a mezze or side, served scooped with crisp romaine leaves.
Tabbouleh
Golden Hesse Tag is a hearty and golden-crusted potato cake made with crispy bacon, creamy cheese, and a touch of nutmeg, perfect for a savory main course.
Golden Hesse Tag
Shandong Scallion Bread is a flavorful Chinese flatbread made with a simple dough, generously filled with fresh scallions and aromatic sesame oil, perfect as a snack or appetizer.
Shandong Scallion Bread
Borscht is a traditional Eastern European soup known for its vibrant color and rich earthy flavors, made primarily with beetroot and complemented by a variety of hearty vegetables.
Borscht
Lotus Infusion is a soothing herbal drink made with fresh lotus petals, sweetened with honey and a hint of sugar, and brightened with a dash of lemon juice for a refreshing experience.
Lotus Infusion
Lebanese Maple Baklava is a delightful and luxurious dessert featuring crispy layers of phyllo dough, filled with a rich mixture of walnuts, pistachios, and cinnamon, all infused with a sweet and fragrant maple syrup glaze.
Lebanese Maple Baklava
The Meskrem Platter is a traditional Ethiopian feast featuring a variety of flavorful dishes served atop injera bread. It includes spicy Doro Wot, savory Misir Wot, nutritious Gomen, seasoned Kitfo, and a refreshing Salata.
Meskrem Platter
Choyxona Kebabs are a delightful Central Asian-inspired dish featuring marinated lamb with aromatic spices, perfect for a flavorful dinner.
Choyxona Kebabs
"Baie Citronnée" is a fragrant and aromatic seafood dish featuring shrimp cooked with lemon, garlic, and a blend of herbs and spices, served over a bed of saffron-infused rice.
Baie Citronnée
A classic American favorite, the Bacon Double Cheeseburger is a juicy delight featuring layers of ground beef, melted cheddar cheese, crispy bacon, and fresh vegetables, making for a hearty and satisfying meal.
Bacon Double Cheeseburger
A bright, herb-forward Levantine salad of finely chopped parsley, mint, tomatoes, and cucumber folded with tender bulgur, lemon, and extra-virgin olive oil. Light, zesty, and perfect as a mezze or side, served scooped with crisp romaine leaves.
Tabbouleh
Shandong Scallion Bread is a flavorful Chinese flatbread made with a simple dough, generously filled with fresh scallions and aromatic sesame oil, perfect as a snack or appetizer.
Shandong Scallion Bread
Lotus Infusion is a soothing herbal drink made with fresh lotus petals, sweetened with honey and a hint of sugar, and brightened with a dash of lemon juice for a refreshing experience.
Lotus Infusion
The Meskrem Platter is a traditional Ethiopian feast featuring a variety of flavorful dishes served atop injera bread. It includes spicy Doro Wot, savory Misir Wot, nutritious Gomen, seasoned Kitfo, and a refreshing Salata.
Meskrem Platter
Pastelito de Carmencita is a delightful pastry filled with sweet guava paste and creamy white cheese, offering a perfect blend of Latin flavors wrapped in a flaky, buttery crust.
Pastelito de Carmencita
Moambe Chicken is a rich, savory dish from Central Africa, combining the deep flavors of palm oil and moambe sauce with juicy chicken, offering an authentic cultural taste experience.
Moambe Chicken
Golden Hesse Tag is a hearty and golden-crusted potato cake made with crispy bacon, creamy cheese, and a touch of nutmeg, perfect for a savory main course.
Golden Hesse Tag
Borscht is a traditional Eastern European soup known for its vibrant color and rich earthy flavors, made primarily with beetroot and complemented by a variety of hearty vegetables.
Borscht
Lebanese Maple Baklava is a delightful and luxurious dessert featuring crispy layers of phyllo dough, filled with a rich mixture of walnuts, pistachios, and cinnamon, all infused with a sweet and fragrant maple syrup glaze.
Lebanese Maple Baklava
Choyxona Kebabs are a delightful Central Asian-inspired dish featuring marinated lamb with aromatic spices, perfect for a flavorful dinner.
Choyxona Kebabs
Explore recipes from around the world!
GĂąteau Basque
GĂąteau Basque is a classic French dessert from the Basque region, featuring a rich, buttery pastry filled with almond cream and black cherry jam, offering a delightful balance of flavors.
Read moreBumbu Langit
Bumbu Langit is a fragrant Southeast Asian-inspired chicken dish, combining aromatic spices and creamy coconut milk to create a rich and flavorful meal perfect for any time of the day.
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