Still hungry? Check out more recipes below!
Muzumbele Bites are delightful, sweet snacks made from millet flour and ripe bananas, flavored with a hint of cinnamon and ginger, and sweetened naturally with wild honey.
Savor the authentic taste of South Africa with Table Mountain Biltong Bites, a perfect snack with seasoned beef cured to perfection.
Awara Bon Goût is a vibrant and savory dish that combines tofu with aromatic spices and fresh herbs to create a delightful vegan meal. Perfect for lunch or dinner, it offers a flavorful taste experience with every bite.
Kuding Tea Stir-Fry is a healthy and flavorful dish, combining tender chicken breast with vibrant vegetables and the unique bitterness of Kuding tea for a sophisticated twist.
Kangaroo Puff Bites are a unique appetizer featuring tender kangaroo meat and rich mushrooms wrapped in crispy puff pastry, delivering a savory, aromatic treat.
Ti Fritay Gourmand is a rich, flavorful Haitian dish featuring crispy plantains, succulent pork pieces, and vibrant pickled veggies, bringing together a delightful medley of Caribbean spices and herbs.
Caldo de Peixe is a traditional fish stew that hails from Portuguese cuisine, combining tender pieces of fish with a flavorful broth of vegetables, herbs, and a hint of citrus.
Ambil is a traditional Indian dish, particularly from Maharashtra, known for its light and slightly tangy flavor. It's a nutritious and refreshing dish made from jowar flour, usually served chilled with a seasoning of ingredients like cumin, mustard, and green chili for extra flavor.
Cape Breeze Bites are a delightful appetizer featuring juicy shrimp marinated in lemon and spices, served atop toasted ciabatta slices with a tangy mayo-mustard sauce.
A fiery paste from Libya made primarily with red chili peppers, harissa is spiced with garlic and seeds, and features olive oil for a smooth finish. Perfect for adding some heat to your meals or as a dip.