Still hungry? Check out more recipes below!
The Buenos Aires Ember Spread is a tangy, herbaceous condiment featuring a vibrant blend of parsley, oregano, and garlic with a hint of spice, perfect for enhancing grilled meats.
Cape Cereal Thrills is a delightful morning dish, combining oats, milk, and blueberries with a sweet touch of honey and vanilla, accented by almonds and cinnamon.
A comforting and savory Japanese-inspired dish, Udon Yüzen combines chewy udon noodles in a flavorful dashi broth enriched with soy sauce, mirin, and sake, topped with tender shiitake mushrooms, spring onions, tofu, spinach, and a hint of ginger and sesame oil.
Escabetx Català is a traditional Catalonian dish featuring marinated fish in a tangy and aromatic sauce with a medley of vegetables and spices.
Ural Pelmeni are traditional Siberian dumplings filled with a savory blend of ground beef and pork, onion, and spices. Served hot with a dollop of sour cream and melted butter, these dumplings provide a hearty and comforting meal.
Seoul Pyun Cheol is a delightful Korean-style rice dish featuring marinated beef and a vibrant medley of vegetables, perfect for an authentic culinary experience.
Experience the rich, balanced flavors of Hokkaido in this symphony of umami with scallops and tofu delicately cooked in a miso-dashi broth, featuring fresh vegetables and aromatic seasonings.
The "Naniwa Charmer" is an authentic Japanese udon noodle dish featuring tender chicken, savory bonito dashi broth, and delicate tempura for an enjoyable culinary experience.
Nasi Gudeg is a traditional Indonesian dish hailing from Yogyakarta, featuring succulent young jackfruit stewed in coconut milk and spices, accompanied by steamed rice, savory tempeh, boiled eggs, and crispy fried chicken.
Alrawasy Tajine is a comforting, sweet and savory North African stew made with tender lamb, aromatic spices, and an assortment of dried fruits and vegetables, perfect for a warm family dinner.
6
3
