Still hungry? Check out more recipes below!
Gajar Halwa is a traditional Indian dessert made by simmering carrots with milk and ghee, and enhanced with spices and nuts. It's a perfect treat for festive occasions and cozy evenings.
Zavarnyshki Ovoschny is a traditional Russian dish where simple ingredients like potatoes, onion, carrot, and cabbage are enveloped in soft dumplings made with flour and hot water, then cooked until tender. This delightful homemade comfort food is seasoned with dill and black pepper for a subtle yet flavorful profile.
The Kiwi Chiller Treat is a refreshing and invigorating drink perfect for a sunny day, combining the tangy zest of lime and the sweetness of honey with cooling kiwi and mint to refresh your senses.
Roti Jala is a unique lacy crepe from Malaysia, often served with savory curry or stew, making it a delightful addition to any meal.
Burkinabè Zephyr is a vibrant and richly flavored dish from West Africa featuring millet cooked with seasoned chicken and fresh vegetables. This satisfying and slightly spicy meal is perfect for an adventurous lunch or dinner.
Explore the rich and aromatic flavors of Nepal with Silken Lawa, a succulent chicken dish cooked in coconut milk and spices, marking it a favorite in Himalayan cuisine.
Esh El Bulbul, also known as Nightingale's Nest, is a delightful Middle Eastern pastry made with crispy phyllo dough, filled with a mixture of nuts, and finished with a fragrant syrup.
The Šumadija Smoke Platter is a robust and flavorful combination of smoked meats, cheeses, and fresh accompaniments, perfect as an appetizer or a hearty snack.
Savor the unique taste of the Arctic with this hearty Svalbard Savory Stew, combining reindeer and arctic char with fresh vegetables and herbs for a heartwarming meal.
Makamba Mofo is a delightful shrimp fritter dish that combines the savory flavors of shrimp with aromatic spices for a crispy and flavorful snack or appetizer.
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