Still hungry? Check out more recipes below!
Libreville Plantain Fusion is a savory African-inspired dish combining tender chicken and sweet plantains with a vibrant medley of spices and herbs, perfect for a hearty lunch or dinner.
Pua'a Palusami is a traditional Polynesian dish that combines tender pork with flavorful taro leaves and rich coconut cream, cooked to perfection in a banana leaf wrap.
Bekdounes Bi Lahmeh is a flavorful Lebanese dish featuring sautéed beef combined with fresh parsley, onions, and a hint of lemon. An aromatic blend of spices like allspice and cinnamon enhances this dish, making it a delightful and savory experience.
Povetica is a delightful Eastern European dessert featuring a sweet walnut filling rolled within a tender, flavorful bread dough.