Still hungry? Check out more recipes below!
Bebedouro de Maracujá is a refreshing Brazilian drink featuring the vibrant flavors of passion fruit, balanced with lime and sweetness, perfect for quenching your thirst on a warm day.
Mango Sticky Rice is a classic Thai dessert featuring sweet, aromatic sticky rice paired with fresh, ripe mango slices and a creamy coconut sauce, topped with crispy mung beans.
Laplap Tiki Taro is a traditional Melanesian dish combining the earthy tones of taro with the creaminess of coconut, complemented by sweet bananas and fresh spinach for a unique culinary experience.
Hongsi Tang is a traditional Korean drink made from simmered persimmons, infused with warming spices like cinnamon and ginger, creating a delightful and aromatic beverage.
Sinabawang Kabute is a comforting and savory Filipino mushroom soup, ideal for a light meal or a rainy day treat, highlighting the umami flavors of fresh mushrooms and aromatic seasonings.
Bali Essence Bites offer a fusion of sweet and savory flavors inspired by traditional Balinese cuisine, featuring coconut, rice, and an aromatic blend of spices.
Herbal Tofu Kamo is a savory and aromatic dish that combines tofu with a blend of herbs and spices for a flavorful vegan meal.
Savor the rich and aromatic flavors of Fassi Zaalouk, a traditional Moroccan roasted eggplant and tomato salad, seasoned with earthy spices and fresh herbs.
Açaí Verdaço is a vibrant and nutritious bowl combining the deep flavors of açaí with the health benefits of spinach and kale, sweetened with banana and honey, and topped with a mix of chia seeds, granola, coconut flakes, and goji berries.
The Kuban Harvest Salad is a vibrant and refreshing medley of fresh vegetables, tossed with a simple vinaigrette, showcasing the best of seasonal produce with flavors of dill and parsley.