Recipes | I've Been Cooking

Miryang Tteokbokki

Miryang Tteokbokki is a popular Korean street food featuring chewy rice cakes and savory fish cakes bathed in a spicy, sweet, and umami-rich sauce. It's a comforting dish perfect for those who enjoy bold flavors.

🇰🇷 South Korea$$

Kokoda Taro Rolls

Kokoda Taro Rolls is a refreshing and aromatic dish featuring a fusion of tropical flavors wrapped in tender taro leaves – a delightful play on textures and tastes.

🇫🇯 Fiji$$

Mas Huni Dumplings

Mas Huni Dumplings are a delightful fusion dish combining the classic flavors of Maldivian Mas Huni with the comforting texture of dumplings.

🇲🇻 Maldives$$

Śliska Kisiel

Śliska Kisiel is a traditional Polish dessert made with red currants, characterized by its smooth, jelly-like consistency and delightful sweet-tart flavor.

🇵🇱 Poland$

Coconut Spice Bites

Enjoy a taste of tropical warmth and spices with these delightful Coconut Spice Bites, perfect as a quick snack or a small dessert with rich flavors of coconut and warm spices.

🇮🇴 British Indian Ocean Territory$

Hina Vee

Hina Vee is a delightful coconut-based Maldivian tuna curry offering a fragrant blend of spices and a creamy texture perfect for any time of day.

🇹🇴 Tonga$$

Lolo Calamari Skewers

Lolo Calamari Skewers are a delightful Mediterranean dish featuring tender calamari marinated in olive oil, garlic, lemon, and herbs for a flavorful, light meal perfect for grilling.

🇫🇯 Fiji$$

Chamorro Fiesta Plate

The Chamorro Fiesta Plate is a flavorful and vibrant dish featuring marinated barbecue chicken and traditional red rice, served alongside the fresh and zesty tastes of kelaguen and fina'denne, native to the island of Guam.

🇲🇵 Northern Mariana Islands$$

Göteborgs Glaze

Göteborgs Glaze is a savory and sweet glaze, perfect for enhancing the flavor of grilled chicken, pork, or seafood. A mix of honey, apple cider vinegar, and soy sauce creates a rich, tangy base accented by pungent garlic and ginger, with a touch of heat from chili flakes.

🇸🇪 Sweden$

Irish Oak Charcuterie

Irish Oak Charcuterie is a delightful platter featuring oak-smoked meats like Irish ham, beef sausage, and pork belly, delicately cured with sea salt and aromatics, perfect as an appetizer.

🇮🇪 Ireland$$$

I've been...

Miryang Tteokbokki

Kokoda Taro Rolls

Mas Huni Dumplings

Śliska Kisiel

Coconut Spice Bites

Hina Vee

Lolo Calamari Skewers

Chamorro Fiesta Plate

Göteborgs Glaze

Irish Oak Charcuterie

I've been...

Miryang Tteokbokki

Kokoda Taro Rolls

Mas Huni Dumplings

Śliska Kisiel

Coconut Spice Bites

Hina Vee

Lolo Calamari Skewers

Chamorro Fiesta Plate

Göteborgs Glaze

Irish Oak Charcuterie