Still hungry? Check out more recipes below!
Columbia Cove Cake is a delightful blend of blueberries, hazelnuts, and a hint of lemon, perfect for a sweet treat any time of the day.
Kelepon Lava is a traditional Indonesian snack featuring chewy glutinous rice balls filled with melted palm sugar. The balls are coated in fragrant grated coconut, offering a delightful balance of sweet and savory.
Nam Prik Pla Pao is a traditional Thai spicy sauce that tantalizes your taste buds with a blend of sweet, sour, salty, and spicy flavors, typically used as a dip or accompaniment.
Sate Lilit is a traditional Balinese dish made from minced fish mixed with aromatic spices, wrapped around a lemongrass skewer, and grilled to perfection.
Fukuoka Dreamscape Sweets is a delicate Japanese-inspired dessert featuring layers of matcha-flavored rice flour cakes, sweet red bean paste, and fresh strawberries, topped with mint leaves for a refreshing finish.
The Citrus Gâteautin is a delightful, citrus-infused cake combining notes of lemon and orange, offering a fresh and fruity dessert option perfect for any occasion.
Thessaloniki Crunch is a savory, Greek-inspired delight that brings the rich flavors of feta, kasseri cheese, sun-dried tomatoes, and aromatic herbs wrapped in crispy phyllo pastry.
Istanbul Citrus Drape is a vibrant and refreshing dessert cake that combines the tang of citrus fruits with the sweet, nutty layers of almonds and vanilla for an exotic twist.
Red Pepper Lotus Bites are a delightful, crunchy snack perfect for any time of the day, featuring savory flavors from a blend of soy sauce and ginger, enhanced with a hint of honey sweetness and a sprinkle of sesame seeds.
Chiang Mai Sweet Pong Lam is a delightful dessert wrapped in banana leaves, combining sweet, sticky rice with the creamy richness of coconut milk and fresh, ripe mango.