Still hungry? Check out more recipes below!
Caldero Cocido is a traditional Spanish fish stew featuring Red Mullet combined with aromatic vegetables and spices, creating a savory, comforting dish often enjoyed during festive occasions.
A simple yet delightful pan-seared walleye recipe featuring fresh vegetables and aromatics, perfect for a wholesome and colorful dinner.
Sai Ua Samun Phrai is a traditional northern Thai sausage, bursting with aromatic herbs and spices, offering a delightful combination of flavors with a spicy kick.
Jiangsu Charm is a flavorful dish inspired by the rich culinary heritage of China's Jiangsu province. This recipe features tender chicken pieces in a savory sauce with hints of ginger and garlic, accompanied by crunchy water chestnuts and vibrant Chinese cabbage.
Madrid's Crusted Secreto features a succulent pork cut accented by a fragrant herb and parmesan breadcrumb crust, delivering a flavorful Spanish-inspired dish.
Pho Bac Ninh is a traditional Vietnamese soup featuring tender beef brisket and aromatic spices served over rice noodles, garnished with fresh herbs and lime for a burst of flavor.
Kubbat Hammām is a traditional Middle Eastern dish featuring savory stuffed quails with spiced rice and tender chicken, enriched with aromatic spices and pine nuts.
Doro Wat is a traditional Ethiopian stew made with tender chicken and hard-boiled eggs in a spicy, flavorful sauce enriched with berbere, clarified butter, and spices.
Kandu Kukulhu is a flavorful Maldivian tuna curry made with rich coconut milk, spices, and tender tuna pieces, offering a creamy and aromatic experience.
Sereno is a vibrant seafood and rice dish infused with saffron and paprika, combining the freshness of bell peppers, tomatoes, and seafood in an aromatic embrace.