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Mendoza's Zesty Picante is a vibrant and spicy chicken dish packed with rich flavors from jalapeno peppers, fresh lime, and aromatic cilantro, perfect for an exhilarating meal experience.
Indulge in the luxurious taste of Territoires Truffles pasta, a sublime dish incorporating aromatic truffles with fresh parsley and parmesan, all elegantly brought together with a touch of garlic-infused olive oil.
A delicate and savory pastry, Athenian Phyllo Nest combines flaky phyllo dough with a rich and flavorful filling of spinach, feta cheese, and herbs, perfect for a light lunch or dinner.
Longjing Shrimp is a traditional Chinese dish that combines tender shrimp with the delicate, floral notes of Longjing tea leaves, creating a uniquely fragrant and savory experience.
Miso Butter Corn Ramen is a comforting, umami-packed dish combining rich miso butter broth with tender noodles, sweet corn, and a variety of toppings for a hearty meal.
Tortilla Española, often referred to as a Spanish omelette, is a simple yet flavorful dish made primarily from eggs, potatoes, and onions. Rich in tradition, it's a staple in Spanish cuisine best enjoyed as a breakfast or anytime snack.
Bissau Kebabs are a flavorful and spicy dish originating from Guinea-Bissau, featuring marinated beef and a vibrant mix of vegetables, perfect for grilling.
Bamboo River Cauldron is a rich and aromatic stew combining the delicate flavors of freshwater fish with the earthy taste of bamboo shoots and spicy bird's eye chilies, simmered in a fragrant coconut milk broth infused with lemongrass and ginger.
Pine-Rock Bites are delightful, savory snacks made with nutritious quinoa, earthy mushrooms, and fresh spinach, complemented by creamy feta and a hint of lemon for a zesty finish.
Rainforest Chili Bites are a vibrant and spicy appetizer made with hearty black beans, sweet corn, and a fiery mix of chili and jalapeno peppers, all wrapped up in a crispy tortilla and topped with creamy avocado and fresh lime.