Still hungry? Check out more recipes below!
Mumawwash is a fragrant Gulf-style one-pot of basmati rice and mung beans cooked with dried shrimp, onions, garlic, tomato paste, and warm spices. Ghee and dried black lime (loomi) add depth and a distinctive, savory-citrus aroma. Comforting, hearty, and naturally gluten-free.
Carioca Conserva is a flavorful Brazilian-inspired dish that combines black beans with fragrant herbs and spices, offering a zesty, nutritious meal.
Ash Abas is a fragrant and hearty Persian soup made with a blend of legumes, fresh herbs, and spices, perfect for a nourishing meal.
Fula Kew is a delicious and hearty traditional dish featuring a blend of spices, meats, and legumes, enhanced with garlic, tomatoes, and onions for a savory meal perfect for any time of the day.
Harira Medley is a rich and hearty Moroccan soup packed with legumes, tender lamb, and aromatic spices, perfect for an evening meal.
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