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A traditional Bolivian peanut soup featuring tender beef, potatoes, carrots, peas, and noodles simmered with aji amarillo, cumin, and bay leaf. Rich, aromatic, and gently spicy with a creamy body from ground peanuts.
Pindasoep Fatu is a rich and spicy peanut-based soup featuring tender chicken, aromatic spices, and hearty sweet potatoes, perfect for warming up on a chilly evening.
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