Still hungry? Check out more recipes below!
Hangzhou Beggar's Chicken is a historical Chinese dish, featuring a whole chicken marinated with a blend of fragrant spices and herbs, then wrapped in lotus leaves and clay for a unique, tender finish.
The Mala Fire Pot is a spicy, flavorful hot pot dish utilizing a variety of proteins and vegetables simmered in a rich, aroma-filled broth. It's an adventurous delight perfect for spice enthusiasts.
Guangdong Aromatic Crispy Bites are savory morsels of marinated pork, deep-fried to golden perfection with a fragrant blend of spices, delivering a crisp texture and a burst of flavor in each bite.
A traditional Chinese sweet paste made from jujubes, ideal as an accompaniment to snacks or as a dessert filling.
Guangdong Glimmer is a tantalizing stir-fry dish that showcases tender chicken breast in a savory sauce infused with ginger, garlic, and soy. Perfect with a side of steamed rice.
A refreshing and spicy Chinese-style vegetable dish tossed in fragrant garlic, ginger, and Sichuan peppercorns, perfect as a side dish or light meal.
Yue Char Siu Bao is a delightful Chinese steamed bun filled with sweet and savory barbecued pork filling, an ideal treat for dumpling enthusiasts.
Zhenjiang Vinegar Cabbage is a savory and tangy Chinese-inspired dish featuring tender cabbage seasoned with aromatic garlic, ginger, and a zesty Zhenjiang vinegar sauce.
Chongqing Hotpot is a fiery and flavorful Chinese dish where a simmering pot of spicy broth is filled with a variety of meats, tofu, and vegetables, perfect for an interactive dining experience.
Baiye Tofu Rolls are a delicious and healthy Chinese dish, made by wrapping strips of tofu into bundles filled with a flavorful mix of vegetables and seasonings, served with a zesty dipping sauce.
5
4
