Recipes | I've Been Cooking

Chapon de Bazas

Chapon de Bazas is a succulent, traditional French dish featuring a capon (castrated rooster) seasoned with herbs and roasted to perfection alongside hearty vegetables.

🇫🇷 Nouvelle-Aquitaine, France$$$

Outback Tamarind Roast

A flavorful fusion dish, the Outback Tamarind Roast combines succulent beef with rich tamarind paste and herbs for an aromatic experience. Served with roasted vegetables, it's a cozy and hearty meal.

🇦🇺 Australia$$$

Saxon Steinhuder Surbraten

Saxon Steinhuder Surbraten is a traditional German dish featuring a savoury-sweet marinated beef roast cooked with aromatic spices and served with a rich sauce.

🇩🇪 Lower Saxony, Germany$$

Kuban Surprises

Kuban Surprises is a savory dish combining tender chicken, roasted potatoes, and bell peppers, all seasoned with aromatic spices and herbs, making it a perfect dinner option.

🇷🇺 Krasnodar Krai, Russia$$

Kununurra Spice Roaster

The Kununurra Spice Roaster is a flavorful and aromatic dish featuring roasted chicken and vegetables infused with a blend of spices rooted in Middle Eastern culinary tradition. Perfect for a hearty dinner, this meal offers vibrant tastes and textures, ideal for gathering around the table.

🇦🇺 Western Australia, Australia$$

Yorkshire Pudding Platter

Yorkshire Pudding Platter is a classic British dish made with a simple batter of flour, eggs, and milk, typically cooked until golden and crispy. Traditionally served alongside roast beef, it's perfect for a hearty meal.

🇬🇧 England, UK$

Bulgarski Kukla

Bulgarski Kukla is a vibrant and savory Bulgarian roasted vegetable dish featuring a medley of eggplant, zucchini, bell peppers, and tomatoes, seasoned with garlic and parsley.

🇧🇬 Bulgaria$$

Porchetta Italiana

Porchetta Italiana is a traditional Italian roast pork dish, seasoned with aromatic herbs and spices, resulting in a flavorful, crispy-skinned, and tender meat centerpiece perfect for any dinner.

🇮🇹 Italy$$

Valencian Chesnuts

Valencian Chestnuts are a delightful roasted chestnut dish, seasoned with aromatic rosemary, garlic, and a touch of sea salt and black pepper, perfect for a cozy snack or elegant appetizer.

🇪🇸 Valencia, Spain$

Schweinshaxe

Schweinshaxe is a traditional German dish featuring a perfectly roasted pork knuckle, seasoned with garlic and caraway, and complemented by a rich beer-infused gravy.

🇩🇪 Bavaria, Germany$$

I've been...

Chapon de Bazas

Outback Tamarind Roast

Saxon Steinhuder Surbraten

Kuban Surprises

Kununurra Spice Roaster

Yorkshire Pudding Platter

Bulgarski Kukla

Porchetta Italiana

Valencian Chesnuts

Schweinshaxe

I've been...

Chapon de Bazas

Outback Tamarind Roast

Saxon Steinhuder Surbraten

Kuban Surprises

Kununurra Spice Roaster

Yorkshire Pudding Platter

Bulgarski Kukla

Porchetta Italiana

Valencian Chesnuts

Schweinshaxe