Still hungry? Check out more recipes below!
Benga-Sosso is a traditional West African dish featuring black-eyed peas and rice cooked in a savory tomato and peanut sauce, highlighted by hints of scotch bonnet pepper for heat and palm oil for richness.
A traditional Nicaraguan dish, Indio Viejo is a comforting stew made with beef and corn, flavored with rich spices and aromatic herbs, perfect for a hearty meal.
Seybrew Bouyon is a flavorful fish stew infused with Seybrew beer and coconut milk, enriched with aromatic herbs and spices, served with a side of rice.
Moqueca Cinder is a vibrant Brazilian fish stew featuring white fish and shrimp simmered in a fragrant mix of coconut milk, tomatoes, and peppers, infused with smoky paprika and spicy chili.
Sancocho Encantado is a hearty and flavorful stew, brimming with diverse meats and tropical root vegetables. This traditional dish offers a symphony of flavors and an aromatic essence, making it a beloved meal across many Latin American cultures.
Marag is a traditional Middle Eastern lamb stew, rich with spices like cardamom, cumin, and turmeric, simmered with vegetables for a flavorful and hearty meal.
Fiachra's Finesse is a hearty, aromatic stew that combines tender lamb with vegetables and herbs, creating a flavorful dish perfect for a cozy evening meal.
Egusi Soup Royale is a traditional West African dish, rich with the distinct flavors of ground melon seeds, fish, crayfish, and spicy peppers, all combined to create a hearty and flavorful stew.
Sindandok is a rich and flavorful Southeast Asian chicken stew, cooked with coconut milk, spices, and aromatic herbs, perfect for a hearty meal.
Guiso Boricua is a flavorful Puerto Rican stew featuring tender beef, a medley of vegetables, and a robust seasoning mix, perfect for a hearty meal.
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