Still hungry? Check out more recipes below!
The Okanagan Berry Brew Bar is a delightful dessert that combines a medley of fresh berries and oats into a sweet and tangy treat. Perfect for a summer afternoon snack or a morning breakfast boost.
Alpenfusion Misorolle is a delightful fusion dessert that combines the nutty richness of hazelnuts with the umami of miso in a decadent rolled cake, finishing with a creamy mascarpone frosting and topped with berries.
Chocobanjo is a delightful dessert that combines the rich flavors of chocolate, creamy banana, and a hint of vanilla, creating a moist, flavorful treat perfect for any occasion.
Calisson au Café is a delightful coffee-flavored French confection made with ground almonds, candied fruits, and a touch of coffee extract, all coated in a sweet icing.
The Soju Firecracker Tart combines traditional tart components with a spicy twist of soju and red chili flakes, creating a unique dessert with a hint of heat.
Schwarzwaldkuchen, also known as Black Forest Cake, is a classic German dessert featuring layers of rich chocolate sponge, whipped cream, and tart cherries, often enhanced with a touch of Kirsch for a grown-up twist.
Wallis Snow Dream is a delightful dessert featuring a light meringue base topped with freshly whipped cream and a colorful array of fruits like strawberries, kiwi, and blueberries.
Deliciously sweet and crispy churro bites perfectly dusted with cinnamon and sugar make for irresistible snacks or party treats.
A delicious South African treat, Jozi Crunchies are buttery, chewy oat bars with a hint of coconut and sweetness from golden syrup.
Muhammar Xalef is a traditional Middle Eastern sweet rice dish, beautifully infused with the exotic flavors of saffron and cardamom, complemented by the sweetness of dates and raisins.
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