Still hungry? Check out more recipes below!
Koeksisters are a traditional South African sweet treat, featuring a twisted doughnut-like pastry soaked in syrup.
Kerupuk Lekor is a popular Malaysian snack made from ground fish and sago, deep-fried to create crunchy, golden bites. This treat offers a savory fish flavor, perfect for an afternoon or evening snack.
Füstölt Lángos is a delicious Hungarian dish combining a fluffy fried dough topped with smoked sausage, sour cream, garlic, and cheese for a savory treat.
Griot Creole is a flavorful Haitian dish featuring marinated and fried pork, seasoned with citrus, garlic, and a mix of vibrant spices, delivering a delicious and aromatic experience.
Chicharrón Colombiano is a crispy, savory treat made from pork belly that's marinated with garlic and lime, offering a burst of flavors with every bite, perfect for a hearty appetizer or a main course.
Langos is a popular Hungarian street food consisting of a deep-fried flatbread typically topped with sour cream, shredded cheese, and garlic butter. It's a savory delight that can be enjoyed as a snack or an appetizer.
Madrid Churros Extravaganza is a delightful Spanish treat featuring fluffy churros, perfectly fried to a golden crisp, and dusted with cinnamon sugar for an extra touch of sweetness.
Hokkien Mee Humble Bowl is a savory and umami-rich stir-fried noodle dish with succulent shrimp, tender squid, pork belly, and a medley of flavorful sauces, perfect for a satisfying and comforting meal.
Loukoumades are delicious Greek doughnut balls, deep-fried to a golden crisp and drenched in sweet honey syrup with a hint of cinnamon and chopped nuts.
Tang Bing, also known as Chinese sugar pancakes, are a delightful treat with a crispy exterior and a sweet, tender interior flavored with sugar and black sesame seeds.