Recipes | I've Been Cooking

Ekpang Nkukwo Bake

Ekpang Nkukwo Bake is a delicious traditional Nigerian dish that combines grated cocoyam and water yam with earthy vegetables, seafood, and spicy flavors, all baked to perfection.

🇳🇬 Nigeria$$

Nigerian Ail Peppa

Nigerian Ail Peppa is a vibrant and spicy chicken dish, showcasing a rich blend of aromatic herbs and fiery peppers. Perfect for lunch or dinner, this meal delivers a taste of West African cuisine right to your table.

🇳🇪 Niger$$

Suya Breeze

Suya Breeze is a spicy and aromatic grilled beef dish, infused with traditional Nigerian suya spices, and complemented by fresh vegetables for a refreshing balance.

🇳🇪 Niger$$

Mbawurughu

Mbawurughu is a hearty traditional Nigerian dish combining yams, cassava, and plantains with a rich palm oil sauce, seasoned with uziza leaves, dried fish, and crayfish, creating a flavorful and satisfying meal.

🇲🇼 Malawi$$

Afro-Lagosine

Afro-Lagosine is a vibrant and flavorful Nigerian-inspired dish featuring tender chicken stewed in a rich palm oil sauce with scotch bonnet peppers, tomatoes, and fragrant spices, served with okra, spinach, and rice.

🇬🇳 Guinea$$

Dambu Nama

Dambu Nama is a flavorful Nigerian dish featuring spiced shredded beef that is both aromatic and savory, perfect for a hearty meal.

🇳🇪 Niger$$

I've been...

Ekpang Nkukwo Bake

Nigerian Ail Peppa

Suya Breeze

Mbawurughu

Afro-Lagosine

Dambu Nama