Still hungry? Check out more recipes below!
The Eucalypt Crumble is a unique and aromatic dessert that combines the earthy notes of eucalyptus with the sweetness of baked apples and a crunchy oat topping.
Craic Crispies are a delightful and unique treat, blending the warmth of honey and sugar with a touch of whiskey for a truly distinctive flavor. Perfect as a snack for both the casual muncher and the gourmet explorer, these crispies balance sweetness and texture with a surprising twist.
Pa de Quètxup de Pressec is a sweet and tangy bread blending peaches and ketchup, offering a unique combination that's both fruity and savory.
Shir Yakh Sar Seer is an adventurous dessert that combines the creaminess of a classic ice cream base with the bold flavor of garlic for a unique savory-sweet experience.
Matcha Kōji is a unique and flavorful savory dish that combines the umami-rich notes of koji with the earthy aroma of matcha, all enhanced with soy sauce and a touch of sweetness.
Bush Tomato Brew is a refreshing and unique herbal tea that highlights the tangy flavor of bush tomatoes with a hint of sweetness and citrus—a perfect herbal drink for any time of the day.
Create a dramatic and delicious pizza crust using activated charcoal. This Yarra Charcoal Crust provides a stunning black color with a delightful smoky flavor, perfect for a unique pizza experience.
Lotus Petal Dumplings are delicate, flavor-packed parcels featuring a savory blend of pork and shrimp, wrapped in aromatic lotus petals, perfect for a unique appetizer or snack.
Cajeta Enchilada is a sweet and spicy Mexican-inspired dessert made with caramelized goat milk (cajeta) and a kick of chili powder for an unexpected twist. It's a unique treat that melds rich, creamy flavors with hints of heat and spice.
A unique and flavorful journey through Australian bush tucker ingredients, offering a blend of native proteins and vibrant fruit and spice elements in bite-sized packages.
11
2
