Marak Temani is a traditional Yemeni chicken stew, bursting with hearty vegetables and aromatic spices, making it a comforting and flavorful dish.
Hokkaido Ashikara is a comforting Japanese stew featuring a rich blend of flavors from the sea and vegetables, showcasing fresh salmon, Hokkaido scallops, and king crab, simmered with kombu and shiitake mushrooms.
Gippsland Dream is a hearty and comforting beef stew, enriched with red wine and aromatic herbs, perfect for a cozy dinner.
Lengachtz is a flavorful, slow-cooked beef stew made with tender beef shank, hearty vegetables, and aromatic herbs, simmered in a rich red wine and beef stock sauce.
Kimchi Jjigae is a traditional Korean stew made with fermented kimchi, pork belly, and tofu, delivering a spicy, savory flavor, perfect for warming up during cold days.
Roupa Velha is a traditional Portuguese dish made from leftover beef and a colorful mix of vegetables and spices, creating a hearty and flavorful stew perfect for a family meal.
Rwandan Umubavu is a fragrant and flavorful chicken stew infused with fresh vegetables and spices, perfect for a comforting meal with a taste of East Africa.
Colombo de Poulet is a savory Caribbean chicken stew infused with aromatic spices and a mix of vegetables, simmered to delicious perfection with coconut milk and lime.
Feijoada d'Ossos Sabor Enigma is a hearty and flavorful stew combining pork bones, beans, and spices, offering a rich dining experience that nods to traditional Portuguese cuisine.
Hazen Knipp is a classic, hearty stew featuring tender meat and aromatic herbs, enriched with a medley of vegetables and simmered in a flavorful red wine sauce.
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