Recipes | I've Been Cooking

Biryani Baghdad

Biryani Baghdad is a rich and aromatic Middle Eastern dish that combines fragrant basmati rice with succulent chicken, spices, and saffron. This meal is layered with flavors, offering a beautiful balance of savory and slightly sweet notes.

🇮🇶 Iraq$$

Madaba Biryani

Madaba Biryani is a flavorful and aromatic one-pot dish made with fragrant basmati rice, tender chicken, and a blend of rich spices. This traditional Indian-style biryani is accentuated with the freshness of mint and coriander, creating a delightful culinary experience.

🇰🇲 Comoros$$

Fālo Pa

Fālo Pa is a fragrant and savory rice dish featuring Basmati rice cooked with succulent chicken, a medley of spices, and saffron-infused milk, bringing a taste of traditional South Asian cuisine to your table.

🇳🇺 Niue$$

Saffron Biryani

Saffron Biryani is a fragrant and flavorful rice dish featuring saffron-infused basmati rice paired with spiced chicken and aromatics, making it a perfect meal for special occasions.

🇮🇷 Iran$$

Mango Biryani

Mango Biryani infuses the fragrant and flavorful spices of traditional biryani with the sweet and tropical notes of ripe mango, creating a harmonious yet exotic dish perfect for a delightful dinner.

🇵🇰 Pakistan$$

Awadhi Biryani

Awadhi Biryani is a flavorful and aromatic rice dish from the Nawabi kitchens of Lucknow, utilizing fragrant basmati rice, tender marinated chicken, and a blend of exotic spices.

🇮🇳 Uttar Pradesh, India$$

Afghan Korma Biryani

Afghan Korma Biryani is a flavorful and aromatic dish combining tender marinated chicken, basmati rice, and a blend of rich spices, garnished with almonds and fresh herbs for a delightful culinary experience.

🇦🇫 Afghanistan$$

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