Recipes | I've Been Cooking

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High Protein Low Sugar Authentic Low Carb Low Calorie Low Sodium Low Fat High Fiber Quick Budget-Friendly Easy Vegetarian Vegan Gluten-Free Breakfast Lunch Dinner Snacks Dairy-Free Nut-Free High Protein Low Sugar Authentic Low Carb Low Calorie Low Sodium Low Fat High Fiber Quick Budget-Friendly Easy Vegetarian Vegan Gluten-Free Breakfast Lunch Dinner Snacks Dairy-Free Nut-Free

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Meal Type

Time of Day

Servings

Preparation Time

Complexity Level

Cost Level

Number of Servings

KetoVeganVegetarianPaleoGluten-freeDairy-freeNut-freeSoy-freeEgg-freeFish-freeShellfish-freeTree-nut-freePeanut-freeSesame-freeSulfite-freeAlcohol-freeSugar-freeLow-sodiumLow-calorieLow-sugarLow-saturated-fatLow-unsaturated-fatLow-trans-fatLow-cholesterol

Protein(g)

Low (0g)

LowMediumHigh

Fiber(g)

Low (0g)

LowMediumHigh

Sugar(g)

Low (0g)

LowMediumHigh

Calories

Low (0)

LowMediumHigh

Sodium(mg)

Low (0mg)

LowMediumHigh

Saturated Fat(g)

Low (0g)

LowMediumHigh

Unsaturated Fat(g)

Low (0g)

LowMediumHigh

Trans Fat(g)

Low (0g)

LowMediumHigh

Cholesterol(mg)

Low (0mg)

LowMediumHigh

Carbs(g)

Low (0g)

LowMediumHigh

Cullen Skink Pie

Cullen Skink Pie is a comforting, creamy dish combining the Scottish classic soup Cullen Skink with a delectable puff pastry topping. It's ideal for cozy evenings.

🇬🇧 Scotland, UK$$

Crispy Cullen Skink Fritters

A delightful twist on the traditional Scottish soup, Cullen Skink Fritters transform smoked haddock, potatoes, and other hearty ingredients into crispy, golden fritters, perfect for a snack or appetizer.

🇬🇧 Scotland, UK$$