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Thalippu Pongal is a savory South Indian rice dish made from rice and moong dal, seasoned with spices and enriched with ghee for a comforting and flavorful meal.
Chiroti is a traditional Indian dessert made from layers of flour and ghee, cooked to a golden crisp, and topped with a sprinkle of cardamom-flavored sugar. It's a decadent treat perfect for festive occasions.
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