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Kakavijë Tart is a savory Albanian fish pie, combining tender cod with fresh herbs and aromatic vegetables encased in a buttery crust.
Cullen Skink Pie is a comforting, creamy dish combining the Scottish classic soup Cullen Skink with a delectable puff pastry topping. It's ideal for cozy evenings.
Rockhopper Pie is a delightful fish pie made with tender wild salmon, a variety of root vegetables, all encased in a golden puff pastry crust, perfect for a cozy evening meal.
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