Recipes | I've Been Cooking

Saltah

Saltah is a traditional Yemeni bubbling stew topped with foamy whipped fenugreek (hulba). This version features tender lamb simmered with tomatoes, potato, okra, aromatics, and warm spices, finished with cilantro, green chili, and lemon.

🇾🇪 Yemen$$

Maraq Aroma

Maraq Aroma is a savory and aromatic stew featuring tender lamb and a medley of vegetables and spices, inspired by traditional Somali cuisine.

🇩🇯 Djibouti$$

Adelaide Warmth

Adelaide Warmth is a comforting lamb stew featuring tender chunks of lamb simmered with vegetables and herbs to create a rich and savory flavor, perfect for warming up during cold nights.

🇦🇺 South Australia, Australia$$

Chalop

Chalop is a hearty stew combining tender lamb with a medley of vegetables and fragrant spices, perfect for a warm and comforting meal.

🇺🇿 Uzbekistan$$

Wholesome Falkland Stew

A comforting and hearty stew featuring tender lamb, savory vegetables, and fragrant herbs, perfect for a cozy evening meal.

🇫🇰 Falkland Islands (Malvinas)$$

Uzbek Knife's Edge

Uzbek Knife's Edge is a hearty Central Asian dish that combines tender lamb with vibrant vegetables and aromatic spices, creating a warm stew perfect for cool evenings.

🇺🇿 Uzbekistan$$

Çörek Guştag

Çörek Guştag is a hearty and flavorful Central Asian lamb stew enriched with spices and vegetables, served with fresh bread for a wholesome meal.

🇹🇲 Turkmenistan$$

Îles Kerguelen Ragoût

Îles Kerguelen Ragoût is a hearty and comforting stew featuring tender lamb, root vegetables, and aromatic herbs, simmered slowly in a rich red wine and beef stock sauce, perfect for a cozy dinner.

🇹🇫 French Southern Territories$$$

Matan Marsa'an

Matan Marsa'an is a flavorful and aromatic lamb stew simmered gently with tomatoes, spices, and herbs, offering a delightful fusion of tastes from Middle Eastern cuisine.

🇹🇱 East Timor$$$

Kyrgyz Ailonda

Ailonda is a traditional Kyrgyz lamb stew, rich in spices such as cumin and coriander, with a hearty mix of vegetables including potatoes, carrots, and onions. This comforting dish melds tender lamb with aromatic spices, creating a flavorful meal perfect for cold evenings.

🇰🇬 Kyrgyzstan$$

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