Still hungry? Check out more recipes below!
Jiangnan Harmony is a delightful Chinese dish that combines tender braised pork belly with aromatic spices and a hint of sweetness, served over rice with a side of fresh bok choy.
Samoan Pili Reston is a traditional and rich dish combining tender pork and taro with creamy coconut milk and fragrant spices for a taste that transports you to the islands of Samoa.
Choucroute Cordiale is a hearty Alsatian dish combining sauerkraut and a variety of flavorful meats, slowly braised with aromatic spices and white wine, for a warm, comforting meal.
Préparé d'Auvergne is a traditional French dish from the Auvergne region, featuring tender pieces of pork simmered with a medley of vegetables and aromatic herbs in a creamy sauce.
Zharenaya Kusotsnitsa is a savory Russian dish featuring tender pork fried with onions and garlic, accompanied by potatoes cooked to golden perfection, and enriched with spices and a creamy touch of sour cream.
Flamenquín Valenciano is a delightful Spanish dish consisting of breaded and fried pork loin wrapped around savory ham and manchego cheese, perfect for a filling meal.
Zhejiang Sugar Stir-Fry is a popular Chinese dish that combines tender pork with a sweet and savory sauce, infused with ginger, garlic, and scallions.
Savor the flavors of Japan with Kyoto Charred Kurobuta, a rich and savory pork dish infused with classic Asian spices and a hint of charred aromas, perfect for an impressive homemade dinner.
Shandong Zhá Cài is a traditional Chinese dish featuring flavorful braised pork belly with aromatic spices, complemented by a side of seasoned cabbage.
Piimakastmes Leotis is a comforting Estonian dish featuring succulent pork and tender vegetables in a creamy milk sauce, perfect for a cozy family meal.
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