Coorong Seasalt Squares

Introduction

Coorong Seasalt Squares are a beloved Australian delicacy inspired by the breathtaking landscapes of the Coorong region. Known for its unique and pristine ecosystems, the Coorong provides both the inspiration and the core ingredient for this exquisite dish: seasalt. With a history rooted in indigenous cooking practices and adapted over time by settlers, this dish represents a fusion of cultures and flavors.

Ingredients

• Flour - 2 cups
• Coorong Seasalt - 1 tablespoon
• Baking Powder - 2 teaspoons
• Butter, chilled and cubed - 1/2 cup
• Cold Water - 1/3 cup

Preparation

1. Preheat your oven to 375°F (190°C) and prepare a baking sheet by lining it with parchment paper.
2. In a large bowl, combine flour, Coorong Seasalt, and baking powder.
3. Using a pastry cutter or fork, cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
4. Add cold water, a little at a time, mixing until a dough forms.
5. Turn the dough out onto a floured surface and knead it gently until smooth.

Cooking Process

1. Roll the dough out into a 1/4-inch thick rectangle.
2. Using a sharp knife or pizza cutter, cut the dough into 2-inch squares.
3. Place the squares onto the prepared baking sheet, spacing them about an inch apart.
4. Prick each square with a fork to prevent air pockets.
5. Sprinkle additional Coorong Seasalt lightly over the squares for an extra salty finish.
6. Bake for 15-20 minutes or until the edges are golden brown. Ensure not to overbake; set a cooking timer to help manage the time.
7. Transfer to a wire rack to cool completely before serving.

How to Enjoy Coorong Seasalt Squares

Coorong Seasalt Squares are best enjoyed fresh out of the oven, paired with a selection of cheeses and charcuterie for a balanced taste experience. They also make for an excellent accompaniment to soups and salads, adding a delightful crunch and a hint of saltiness. To enhance your culinary journey, consider enjoying these squares with a glass of Australian wine, which complements their savory notes. Whether you are celebrating a special occasion or enjoying a quiet evening at home, these snacks promise to infuse your meal with a touch of Australian heritage.