Cranbrook Crunch
The Cranbrook Crunch is a delightful treat celebrated for its unique blend of flavors and textures. Often associated with holiday festivities, this recipe hails from the quaint town of Cranbrook, where locals traditionally prepare it as a holiday snack or gift. The combination of oats, roasted almonds, and cranberries offers a crunchy and satisfying experience.
History of Cranbrook Crunch
Originating in the late 19th century, the Cranbrook Crunch quickly became a staple among the townsfolk. The recipe was passed down through generations, evolving slightly with added ingredients like honey and maple syrup to enhance its flavor. It's said that Cranbrook's local farmers would create this mix as a portable and nutritious snack during harvest seasons.
Ingredients
- 2 cups of oats
- 1 cup of roasted almonds
- 1 cup of dried cranberries
- 1/4 cup of honey
- 1/4 cup of maple syrup
- 1/4 cup of coconut oil
- 1 tsp of vanilla extract
- A pinch of sea salt
Preparation
Step 1: Prepare the Ingredients
Begin by gathering all the necessary ingredients. Ensure the almonds are roasted and the oats are fresh. Measure out each component carefully to maintain the balance of flavors.
Step 2: Mix the Dry Ingredients
In a large mixing bowl, combine the oats, almonds, and cranberries. Stir them together until they are evenly distributed.
Cooking Process
Step 3: Prepare the Sauce
In a saucepan over medium heat, combine the honey, maple syrup, and coconut oil. Stir frequently until the mixture is smooth and well-blended. Reduce the heat and add the vanilla extract and sea salt, stirring continuously.
Step 4: Combine Wet and Dry Ingredients
Pour the warm syrup over the oats mixture. Use a spatula to mix the ingredients thoroughly, ensuring every piece is coated evenly with the syrup.
Step 5: Bake
Preheat your oven to 325°F (163°C). Spread the mixture evenly onto a baking sheet lined with parchment paper. Bake for 20-25 minutes, stirring every 10 minutes to achieve an even golden brown. Use a cooking timer to keep track of time.
Step 6: Cool Down
Remove from the oven and allow the Cranbrook Crunch to cool completely on the baking sheet. This cooling process helps it harden into clusters.
How to Enjoy
The Cranbrook Crunch can be enjoyed in various ways. It serves as a delicious standalone snack or can be paired with yogurt or milk for a wholesome breakfast. It also makes for a thoughtful homemade gift when packaged in decorative jars.
Conclusion
The nostalgic flavor of cranberries combined with the hearty crunch of almonds and oats makes the Cranbrook Crunch a timeless treat. Easy to prepare and delightful to taste, it's a recipe that brings the warmth and spirit of Cranbrook into any home.