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Maple Oat Squares

Deliciously chewy and sweet, these Maple Oat Squares are perfect for a quick breakfast or afternoon treat, offering a comforting blend of oats and maple syrup.

Difficulty
Difficulty
Medium
Prep Time
Prep Time
40 min
Cost
Cost
Medium
Calories
170
Protein
3g
Sugar
10g
NEW

Maple Oat Squares

Introduction to Maple Oat Squares

Maple Oat Squares are a delectable treat that beautifully combines the nutty flavor of oats with the rich sweetness of maple syrup. These bars trace their origins to North America, where maple syrup is a prized ingredient, especially in Canada and the northeastern United States. Historically, oats have been a staple in many diets due to their versatility and nutritional benefits, while maple syrup has been harvested from sugar maple trees for centuries, celebrated for its unique flavor and natural sweetness.

Ingredients

Preparation and Cooking Process

Step 1: Preheat and Prepare

Begin by preheating your oven to 350°F (175°C). Prepare an 8x8 inch baking dish by lining it with parchment paper or lightly greasing it to prevent the Maple Oat Squares from sticking.

Step 2: Combine Dry Ingredients

In a large mixing bowl, combine oats, flour, baking soda, and salt. Mix well until evenly distributed.

Step 3: Mix Wet Ingredients

In a separate bowl, whisk together the melted butter, maple syrup, and vanilla extract. Ensure the mixture is smooth and well combined.

Step 4: Create the Batter

Pour the wet ingredients into the bowl with the dry ingredients. Stir the mixture until all components are thoroughly combined, resulting in a slightly sticky batter.

Step 5: Transfer to Baking Dish

Transfer the batter into the prepared baking dish. Spread it evenly using a spatula to ensure consistent thickness throughout.

Step 6: Bake

Place the baking dish in the preheated oven and bake for 25-30 minutes or until the edges turn golden brown and a toothpick inserted into the center comes out clean. Keep track of the baking time with a cooking timer to avoid over-baking.

Step 7: Cool and Slice

Remove the Maple Oat Squares from the oven and set them on a wire rack to cool completely. Once cooled, slice them into squares of your desired size.

Enjoying Your Maple Oat Squares

These squares make for a perfect snack or breakfast on the go. Enjoy them on their own, or enhance their flavor by pairing them with a scoop of vanilla ice cream or a dollop of whipped cream for a more decadent dessert experience. They also pair wonderfully with a cup of coffee or tea for an afternoon treat. Store leftovers in an airtight container at room temperature for up to a week, or freeze them for extended storage.

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