Urals Oreshki
Introduction to Urals Oreshki
Urals Oreshki, also referred to as nut-shaped cookies, are a traditional Russian dessert that originates from the Ural Mountains. These delightful treats are known for their distinct shape and rich taste. Historically, Urals Oreshki were considered a special treat during festive occasions such as weddings and holidays. Made using special molds, these cookies encapsulate a sweet filling, often involving condensed milk, that creates a harmonious blend of flavors and textures.
Ingredients
For this delightful recipe, we require the following ingredients:
- Butter - 200g
- Sugar - 100g
- Egg - 2
- All-purpose flour - 400g
- Baking powder - 1 teaspoon
- Sweetened condensed milk - 1 can
- Walnuts - 100g, chopped
Preparation
To prepare this recipe, it's important to have the right equipment, notably the nut-shaped molds essential for creating the iconic oreshki shape. Begin by preheating your oven to 180°C (about 350°F), ensuring a consistent baking temperature for your cookies.
Making the Filling
The filling is an integral part of Urals Oreshki. Start by toasting the walnuts lightly in a pan until fragrant. Set them aside to cool.
Open the can of sweetened condensed milk and mix it with the cooled walnuts. The combination of the nutty flavor with the sweet condensed milk forms a delectable filling. Refrigerate until the cookies are ready to assemble.
Cooking Process
Preparing the Dough
- In a large bowl, beat the butter and sugar until creamy.
- Add the eggs one at a time, beating well after each addition.
- Sift together the flour and baking powder.
- Gradually mix the dry ingredients into the butter mixture. Combine until a smooth dough forms.
Shaping the Cookies
Lightly grease the molds. Pinch small balls of the dough and press them into the molds, ensuring the center is hollow to make room for the filling.
Baking
Place the filled molds onto a baking sheet and bake them in the preheated oven for 10-12 minutes, checking frequently to ensure they do not over-bake. Feel free to set a cooking timer to manage your time effectively.
Assembling the Oreshki
Once cool, remove the cookie halves from the molds. Fill one half with the prepared filling and top it with another half, pressing gently to secure.
Enjoying Urals Oreshki
Serve these delightful treats with a cup of tea or coffee. The combination of crispy cookie with the rich filling offers a heavenly indulgence. Urals Oreshki can be stored in an airtight container for up to a week, although they are best enjoyed fresh. Their unique shape and flavor make them an excellent choice for holiday gatherings or as a charming gift.
With each bite, enjoy the heritage of the Urals and let these delicious cookies transport you to the heart of Russia.