Still hungry? Check out more recipes below!
Laotian Kieper Pâté is a flavorful blend of kieper and pork liver, infused with aromatic herbs and spices, perfect as a savory appetizer.
Lao Glacier Bites are refreshing and aromatic rice paper rolls filled with seasoned ground pork and a fragrant mix of herbs and spices, perfect for a light snack or appetizer.
Sai Oua Som is a traditional Thai sausage made with ground pork and aromatic herbs, offering a zesty and spicy flavor profile.
Khao Piak Sen is a savory Laotian soup featuring tender chicken and fresh herbs bathed in a fragrant, gluten-free broth with handmade rice noodles.
Lao Serenity is a fragrant and flavorful dish that combines tender chicken breast with the aromatic essence of lemongrass and lime leaves, simmered in creamy coconut milk with a hint of chili spice. It's served over steamed rice and garnished with fresh basil and a squeeze of lime, offering a delightful taste of Southeast Asia.
Khao Poon Nam Phik is a traditional Laotian spicy noodle soup, combining fragrant herbs and spices with tender chicken and creamy coconut milk, served over rice noodles for a hearty meal.