Still hungry? Check out more recipes below!
Lao Glacier Bites are refreshing and aromatic rice paper rolls filled with seasoned ground pork and a fragrant mix of herbs and spices, perfect for a light snack or appetizer.
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Sai Oua Som is a traditional Thai sausage made with ground pork and aromatic herbs, offering a zesty and spicy flavor profile.
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Khao Piak Sen is a savory Laotian soup featuring tender chicken and fresh herbs bathed in a fragrant, gluten-free broth with handmade rice noodles.
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Lao Serenity is a fragrant and flavorful dish that combines tender chicken breast with the aromatic essence of lemongrass and lime leaves, simmered in creamy coconut milk with a hint of chili spice. It's served over steamed rice and garnished with fresh basil and a squeeze of lime, offering a delightful taste of Southeast Asia.
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Khao Poon Nam Phik is a traditional Laotian spicy noodle soup, combining fragrant herbs and spices with tender chicken and creamy coconut milk, served over rice noodles for a hearty meal.
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Laotian Flame Rice is a fragrant and flavorful rice dish cooked with aromatic ingredients such as lemongrass, galangal, and kaffir lime leaves, complemented by the creamy richness of coconut milk and the spicy kick of bird's eye chili.
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