Still hungry? Check out more recipes below!
The Sydney Slice is a delightful treat featuring a medley of sweet and chewy textures with the warmth of coconut and walnut, giving you an Australian classic ready to enjoy any time of the day.
Sydney Silken Bites are light, flavorful stir-fried tofu parcels packed with a refreshing mix of herbs and veggies, perfect as an appetizer or a light lunch.
The Illawarra Breeze is a refreshing and nutritious salad combining grilled salmon with vibrant greens, quinoa, and creamy avocado, perfect for a healthy lunch or light dinner.
Bush Bread Biscuit, a traditional and simple bread, is perfect for an outdoor adventure or an easy snack, made from basic ingredients like flour, butter, and milk.
A fragrant and creamy tart that uniquely combines the aromatic essence of eucalyptus with the silky texture of cream and honey. Perfect for a light yet indulgent dessert.
Sydney Sizzle is a vibrant and flavorful dish featuring juicy prawns cooked with aromatic garlic and chili flakes, accompanied by grilled zucchini and red bell peppers over a bed of creamy coconut-infused brown rice.
Sunset Moosh is a vibrant and creamy vegan dish, combining the rich flavors of squash and red lentils with aromatic spices like turmeric and cinnamon, finished with a refreshing touch of cilantro and lemon juice.
Aussie Bush Berry Bark is a delightful and unique chocolate treat using native Australian ingredients such as quandong, muntries, and riberries, combined with crunchy macadamia nuts and a hint of wattleseed for a wild, flavorful experience.
The Macquarie Mystic is a delightful dish featuring fresh salmon paired with roasted potatoes, zesty lemon, and fragrant dill. Perfect for an elegant evening meal.
Sydney Spice Snack features golden, crispy potatoes coated with a blend of vibrant spices like cumin, coriander, and paprika. This delightful, flavorful snack is perfect for any time of the day.