Still hungry? Check out more recipes below!
The Makongo Zest Platter is a vibrant and flavorful dish featuring tender makongo (caterpillar), delicately spiced and cooked in a creamy coconut sauce, served alongside aromatic rice.
Caribè Crustacean is a vibrant seafood dish featuring fresh crab and shrimp simmered in a spiced coconut curry sauce, offering a taste of the Caribbean with every bite.
Kalkandu Sadam is a traditional South Indian sweet rice dish that combines the richness of milk, the sweetness of rock sugar candied crystals called 'kalkandu', and the aroma of cardamom, topped with roasted cashews and raisins.
The Broome Sunset cocktail is a tropical delight that combines vibrant fruit juices and rums for a visually stunning and refreshing drink, perfect for ending your day on a sweet note.
Bouvet Skyr Bowl is a refreshing and nutritious breakfast option featuring creamy skyr topped with vibrant fruits, crunchy granola, and a touch of honey for sweetness.
Soor is a traditional dish made with millet blended into a creamy pudding-like texture, enriched with butter and honey, and adorned with almonds and raisins for a delightful touch.
Bangkok Bliss Fudge is a tropical take on a classic treat, combining creamy white chocolate with tropical flavors like coconut and mango for a delightful dessert experience.
Mabna Al-Khadā is a traditional Middle Eastern dish featuring tender lamb cooked with basmati rice and a blend of aromatic spices, enriched with saffron and a hint of yogurt for added richness.
Jollof Kelewele is a delicious West African dish that combines spiced fried plantains with the rich flavors of Jollof rice, creating a party of flavors with every bite.
Hampshire Kipper Pie is a savory dish that combines smoked fish, creamy potatoes, and a hint of nutmeg, all wrapped in a flaky pastry.
5
2
