Bánh Chiên Trôi is a delightful Vietnamese dessert featuring sweet sesame-coated rice balls with a mung bean filling. Enjoy crispy exteriors with soft, creamy centers that pair perfectly with the richness of coconut milk.
Moqueca Baiana is a traditional Brazilian seafood stew made with a blend of tender fish and shellfish cooked in luscious coconut milk and fragrant spices, creating a rich and aromatic dish.
Alma Porteña is a hearty and flavorful Argentine-inspired beef dish, enriched with aromatic spices and finished with a silky potato mash. It's perfect for a cozy dinner.
Asado Cordobés is a traditional Argentine barbecue featuring a variety of meats like beef, pork, and chorizo, marinated with a flavorful blend of spices, and grilled to perfection.
Kelepon Lava is a traditional Indonesian snack featuring chewy glutinous rice balls filled with melted palm sugar. The balls are coated in fragrant grated coconut, offering a delightful balance of sweet and savory.
The Alberta Harvest Bowl is a nutritious and flavorful meal featuring a delightful blend of brown rice, roasted vegetables, grilled chicken, and a tangy maple vinaigrette, adorned with creamy goat cheese and crunchy pumpkin seeds.
Sate Lilit is a traditional Balinese dish made from minced fish mixed with aromatic spices, wrapped around a lemongrass skewer, and grilled to perfection.
Fukuoka Dreamscape Sweets is a delicate Japanese-inspired dessert featuring layers of matcha-flavored rice flour cakes, sweet red bean paste, and fresh strawberries, topped with mint leaves for a refreshing finish.
Cretan Drunken Pork is a savory dish where tender pork is marinated in wine and infused with garlic, onion, thyme, and lemon, creating a mouthwatering Mediterranean flair.
Prairie Willow Bliss is a nutritious and hearty dish that celebrates the flavors of the wild with buffalo meat, aromatic prairie herbs, and a touch of sweetness from honey.
Still hungry? Check out more recipes below!