Still hungry? Check out more recipes below!
Hakata Harmony Curry is a delightful Japanese-inspired dish featuring tender pork simmered in a fragrant curry sauce with apples and vegetables, served over fluffy rice.
Congo Citrus Crunch is a refreshing and vibrant salad that combines a mix of fresh greens, citrus fruits, nuts, and quinoa, dressed with a tangy honey vinaigrette.
Karashi Nori Yaki is a delightful Japanese-inspired snack featuring nori seaweed brushed with a spicy-sweet glaze made from karashi mustard, soy sauce, and mirin, then baked to crispy perfection.
Hagalakayi Neeru Gojju is a traditional South Indian dish that balances the bitterness of gourd with sweet, sour, and spicy flavors, perfect for an authentic culinary experience.
Valencian Citrus Dream is a delightful chicken dish infused with the fresh and vibrant flavors of Valencian oranges and zesty lemons, perfect for a refreshing evening meal.
Haemul Pajeon is a savory Korean seafood pancake, loaded with fresh scallions, shrimp, squid, and oysters, perfect for sharing.
Experience the rich, aromatic flavors of North African cuisine with this Magic Mint Tagine, featuring tender lamb, fresh mint, and a medley of warm spices, served over fluffy couscous.
Cafémindelo Fusion is a vibrant dish that harmonizes tropical flavors from the sea with the rich earthiness of cassava, accentuated by a zesty papaya and lime marinade.
Lingxiu Lotus Cakes are a traditional Chinese dessert featuring a delicate lotus seed center, enrobed in rice flour batter and subtly sweetened with rose water, offering a fragrant and elegant treat.
Beykoz Yeşili is a refreshing Turkish green salad that combines the robust flavors of spinach, dill, parsley, and green onions with a zesty lemon and olive oil dressing.