Still hungry? Check out more recipes below!
Bouvet Island Bisque is a rich and creamy seafood soup, crafted with lobster and shrimp, enhanced by aromatic herbs and a splash of white wine, perfect for a cozy evening.
Jade Dragon Bites offer a flavorful Asian-inspired dish featuring tender chicken marinated in a vibrant mix of soy sauce, ginger, garlic, and sesame, paired with colorful veggies and jasmine rice.
Calabaza Asada con Chimichurri features roasted squash served with a zesty and herbal chimichurri sauce, making it a delightful and nutritious vegan dish.
Obango's Kick is a vibrant and spicy chicken dish bursting with the flavors of fresh vegetables and aromatic spices, served over a bed of fluffy rice.
Mizutaki Shigure is a comforting Japanese hot pot dish featuring tender chicken, assorted vegetables, and tofu simmered in a flavorful dashi broth, accompanied by a citrusy ponzu dipping sauce.
Mogador Mystique is an exotic Moroccan-inspired dish featuring aromatic spices, tender chicken, and vibrant couscous. It's a harmonious blend of sweet and savory flavors, perfect for an adventurous meal.
Poulet Nyembwe is a traditional Central African dish known for its rich, nutty flavor, featuring chicken cooked in a palm nut sauce with onions, garlic, and tomatoes.
Thiéboudienne Velours, a classic and flavorful Senegalese dish, combines white fish and vegetables simmered in a rich, spiced tomato sauce served over fluffy rice.
Hararat Tajine is a rich and aromatic North African stew that brings together the savory flavors of lamb and spices with sweet notes from apricots and almonds.
Pepperpot Brew is a rich and hearty Caribbean stew with tender beef and pork slow-cooked in a spiced cassareep sauce, delivering deep flavors with every bite.
2
0
