Still hungry? Check out more recipes below!
This vibrant Quinoa Mango Fusion salad is a refreshing mix of tropical mango sweetness with the hearty texture of quinoa, all balanced with creamy avocado and zesty lime.
Maqluba Majestic is a traditional Middle Eastern layered dish that combines flavorful rice with tender chicken, and an assortment of vegetables, all seasoned with aromatic spices to create a stunning and delicious upside-down presentation.
Pista Shrikhand is a classic Indian dessert made with thick yogurt, sweetened with sugar, and flavored with saffron, cardamom, and crunchy pistachios.
Uralskiy Zapekanka is a hearty Russian dish featuring layers of seasoned potatoes, ground beef, and onion, topped with sour cream and cheese, then baked to golden perfection.
Hangzhou Sweet Lotus Root is a traditional Chinese dessert filled with glutinous rice and simmered in a sweet syrup of rock sugar and jujubes, offering a fragrant and satisfying end to any meal.
Neem ki Sabzi is a traditional Indian vegetable dish that showcases the unique, slightly bitter taste of neem leaves paired with the rich flavors of herbs and spices.
Keeling Cove Crunch is a delightful fusion of tropical and savory flavors, featuring chicken breasts encrusted in a crispy coconut and panko breadcrumb coating, accented with a hint of lime and chili spice.
Adelaide Spice Bliss is a delicious aromatic chicken dish combining the savory flavors of coconut milk, ginger, and coriander with a hint of heat from red chili, perfect for a cozy evening meal.
Lobster Rastafari is a vibrant and spicy Caribbean-inspired dish that combines succulent lobster with rich coconut milk, aromatic spices, and fresh herbs, creating a flavorful explosion in every bite.
Prairie Munchies is a delightful rustic snack mix that combines the sweetness of wildflower honey with the crunch of popcorn, peanuts, and sunflower seeds, complemented by the tang of dried cranberries and a hint of spice from cayenne pepper.