Still hungry? Check out more recipes below!
Sherbet Azəri is a refreshing Azerbaijani drink with layers of citrus and floral flavors, perfect for cooling down on a warm day.
Shalgam Tabak is a savory, hearty stew made with tender lamb, turnips, and potatoes infused with aromatic spices like cumin and coriander, creating a comforting dish popular in Middle Eastern cuisine.
The Cantonese Herbal Hotpot is a flavorful, nourishing dish combining aromatic Chinese herbs and a mix of meats and vegetables, perfect for a cozy gathering or family dinner.
Monegasque Noisette is a delightful dish that features succulent noisettes, enhanced with a creamy almond and herb sauce, offering a taste of Mediterranean elegance and flavor.
Sábio Sereno Sabores is a delightful and aromatic fish dish that combines the delicate flavor of cod with the fragrant herbs such as rosemary and thyme, finished with a hint of citrus from lemon and the exotic touch of saffron.
These Vegan Lentil Tacos with Avocado Crema offer a flavorful plant-based twist on taco night, packed with seasoned lentils and a creamy avocado sauce.
A refreshing and tropical sorbet made with jambu fruit, perfect for cooling down on a hot day. The addition of lemon and mint creates a unique flavor blend that's both sweet and tangy.
Succulent Cape Ember Bites are a flavorful mix of spicy chicken and vibrant bell peppers, wrapped perfectly in soft tortillas, offering a quick and nutritious meal option.
Riboção São-Tomense is a traditional São Toméan delicacy, showcasing tender breadfruit simmered in a flavorful mix of palm oil, fish, and a medley of spices.
Island Spice Burst is a vibrant and flavor-packed dish that brings the tastes of the Caribbean to your table with a tender chicken breast and a creamy coconut sauce infused with bold spices.
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