Shito Tsofi, a traditional Ghanaian dish, combines flavorful fried turkey tails with a spicy, savory sauce made from a medley of aromatic ingredients to create a rich and satisfying main course meal.
Kharmous Sweets is a delightful Middle Eastern dessert featuring a blend of dried fruits and nuts, enriched with aromatic spices and sweetened with honey for a flavorful treat.
Kashk-e Bademjan is a popular Persian dish made from eggplants blended with kashk, which gives it a tangy flavor, and spices like turmeric and mint for aromatic enhancement. This dish is often enjoyed as an appetizer or a side.
Still hungry? Check out more recipes below!