Still hungry? Check out more recipes below!
Zellouch is a zesty Mediterranean-inspired dish featuring tender roasted chicken marinated in a lemon-thyme blend, paired with fragrant garlic rice and garnished with olives and crumbled feta cheese.
Jeweled Sorghum is a vibrant and flavorful dish that combines the nutty taste of sorghum with a colorful mix of fruits, nuts, and spices, perfect for a festive occasion.
This creamy Lough Neagh Chowder combines the delicate flavors of haddock, pollan, and eels with a rich combination of potatoes and vegetables, offering a comforting meal that's perfect for cold evenings.
Kepiting Hancur Jakarta is a traditional Indonesian dish featuring succulent crab meat infused with aromatic spices, savory sauces, and a touch of heat from red chili.
Tropical Guianese Rocher is a delightful dessert that combines the exotic flavors of coconut, passion fruit, and pineapple with the rich essence of dark chocolate and almonds, offering a mouth-watering treat for your taste buds.
Lyaska is a hearty and flavorful Eastern European stew made with tender beef chunks, fresh vegetables, and aromatic spices, simmered to perfection.
Tokyo Koko Morsels are delightful snack bites combining the earthy aroma of matcha with the sweetness of coconut and a hint of vanilla, perfect for a mid-day indulgence.
Bifé Timorese is a traditional Timorese dish that combines tender slices of beef with aromatic spices and a hint of lime, creating a vibrant and flavorful experience.
Coconut Curry Taro is a delicious vegan dish featuring creamy taro cooked in a rich, spiced coconut sauce. Perfect for a comforting meal with a tropical twist.
Ragoût de Toulouges is a traditional French stew featuring tender lamb simmered with aromatic vegetables, herbs, and a rich red wine sauce for a comforting and flavorful meal.
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