Still hungry? Check out more recipes below!
Bangkok Mango Bliss is a delightful Thai dessert that combines fragrant jasmine rice with sweet mango and creamy coconut milk, topped with crunchy sesame seeds.
Roupa Velha is a traditional Portuguese dish made from leftover beef and a colorful mix of vegetables and spices, creating a hearty and flavorful stew perfect for a family meal.
Provençal Crunch is a delightful medley of cherry tomatoes, black olives, and herbs on a bed of crusty bread, topped with parmesan cheese and served with fresh mixed greens.
Bará de Cajú is a traditional Brazilian appetizer that features savory cashew paste fritters, fried to crispy perfection and bursting with aromatic flavors from fresh herbs and spices.
Hakata Sunshine Maki is a vibrant sushi roll that harmoniously blends the rich flavors of fresh salmon and creamy avocado with the sweetness of mango, delivering a delightful taste experience.
These spicy and aromatic Ma La Dumplings are filled with seasoned ground pork and drizzled with a vibrant, flavorful chili oil sauce.
Lentil Curry Bliss is a hearty and flavorful vegan dish, combining red lentils with aromatic spices and creamy coconut milk, perfect for a satisfying lunch or dinner.
Harzer Zwiebelkuchen is a traditional German onion cake, perfect for cold afternoons. The savory tart combines a creamy onion-bacon mixture on a rich, yeast-risen crust.
Cymru Clove Bake is a hearty, aromatic dish blending tender beef, potatoes, and root vegetables with the rich flavors of cloves and herbs, perfect for a cozy dinner.
Jabba Harra is a spicy Lebanese potato dish infused with the bold flavors of garlic, herbs, and spices, typically served as an appetizer or a side dish.