Still hungry? Check out more recipes below!
The Tobermore Treat is a hearty stew combining tender beef with a medley of root vegetables, ideal for warming up on a chilly evening.
A vibrant and aromatic Surinamese Cassava Medley, bursting with flavors from the tropics, featuring creamy coconut milk and a blend of spices.
Sichuan Citrus Harmony is a vibrant and tangy main course that combines tender chicken with the bold flavors of Sichuan peppercorns and a citrusy twist, elevated by aromatic garlic, ginger, and scallions.
Busan Blossom Bites are a delightful Korean-inspired snack featuring crispy vegetable fritters tossed in a spicy, tangy sauce with a hint of sweetness.
These Vaduz Crispbread Bites are a hearty and nutritious snack made with a blend of whole grain flours and seeds, perfect for any time of the day.
Paraná Curingo is a hearty and flavorful traditional dish from Argentina, featuring succulent pork simmered with an assortment of vibrant vegetables and aromatic spices, creating a comforting meal perfect for any time of the day.
Gazpacho Andaluz is a refreshing, cold Spanish soup made from ripe tomatoes, cucumber, peppers, and seasoned with garlic, olive oil, and vinegar for a perfect summer appetizer.
Hunan chicken wings are a spicy, tangy delight, featuring a savory glaze made with soy sauce, rice vinegar, and chili paste, perfect for an appetizer or a snack.
Palusami Puffs are a delightful fusion of traditional Pacific flavors, featuring creamy coconut-filled taro leaves and corned beef encased in golden, flaky puff pastry.
The Brooklyn Bliss Bowl is a vibrant, nutritious blend of quinoa, chickpeas, and fresh vegetables topped with a zesty tahini-lemon dressing, offering a balanced meal that's both fulfilling and delicious.
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