Still hungry? Check out more recipes below!
Fakalolo is a sweet and traditional Polynesian dessert made from tapioca, rich coconut flavors, and wrapped in banana leaves before steaming for a delightful tropical treat.
The Kuban Platter is a rich and diverse feast featuring marinated meats and a medley of grilled vegetables, seasoned with fragrant spices and herbs, perfect for an evening dinner with friends or family.
Savor the savory delight of a Cheshire Charcuterie Pie, combining creamy Cheshire cheese with a medley of cured meats encased in flaky puff pastry.
Dolma is a traditional Mediterranean dish of grape leaves stuffed with a savory mixture of rice, ground beef, lamb, and aromatic spices, drizzled with lemon juice.
Qazaq Kharcho is a rich and flavorful traditional Kazakh soup made with beef, rice, and a medley of aromatic herbs and spices, offering a hearty and comforting meal.
Empanadas Criollas are a savory hand pastry filled with spiced beef, olives, and egg, offering a burst of traditional Argentine flavors.
Jiangsu Mocha Duck is a traditional Chinese dish where duck is infused with a rich blend of spices and simmered to perfection in a savory soy sauce mixture, resulting in tender, flavorful meat.
Matalassos is a traditional Catalonian sweet dish reminiscent of French toast, featuring rich flavors from cinnamon, nutmeg, and a zest of lemon, ideal for a warm and comforting meal.
Palauan Sumusaka is a delightful traditional fish stew packed with rich coconut flavor and hearty vegetables, making it a comforting dish suitable for a relaxing dinner.
Chengdu Bacchus Bites offer a flavorful taste of Sichuan cuisine with tender chicken pieces simmered in a spicy, aromatic sauce.