Still hungry? Check out more recipes below!
Maple Glazed Bannock Bites are a delightful twist on traditional bannock bread, featuring a sweet maple syrup glaze that makes for a scrumptious snack or dessert option.
Karni Stobá is a traditional Caribbean beef stew, rich in flavors and spices, made hearty with chunks of vegetables and a creamy coconut base. This comforting dish combines tender beef with a medley of peppers, tomatoes, and spices to create a savory and slightly spicy stew.
Suzhou Steamed Fish is a delicate and flavorful dish that exemplifies traditional Chinese cooking methods by using gentle steaming techniques combined with aromatic ingredients.
The Hinterland Kangaroo Terrine is an exotic appetizer, offering a delightful fusion of robust flavors, with kangaroo shoulder, aromatic spices, and a touch of brandy for depth.
Jamba Neema is a rich, flavorful West African stew made with a mix of proteins, aromatic spices, and vibrant vegetables. Perfectly paired with fufu or rice, this meal brings a burst of warmth and depth to your dining table.
Moscow Tango is a refreshing cocktail that harmonizes the boldness of vodka with the floral notes of elderflower liqueur and the zesty zing of lime. Finished with a splash of ginger beer and garnished with mint leaves, it's a perfect all-occasion tipple.
Moamba de Galinha is a traditional Angolan stew known for its rich flavors with chicken and palm oil, infused with spices and thickened with peanut butter, providing a savory experience.
Caruru de Dendê is a traditional Brazilian dish known for its vibrant flavors, combining okra with dried shrimp in a rich palm oil sauce and seasoned with ground ginger, peanuts, and cashew nuts.
Eryri Lamb Cawl is a traditional Welsh stew, rich in flavor and perfect for cozy evenings. This hearty dish combines tender lamb with root vegetables and aromatic herbs, creating a wholesome meal that warms you from the inside out.
Nyemba Sauce is a rich, nutty, and flavorful dish made primarily from peanuts and a blend of savory ingredients. It's a traditional Angolan sauce perfect for enhancing your main dishes with a creamy texture and vibrant taste.
4
6
