Still hungry? Check out more recipes below!
Sudanese Shattah Crust is a fiery and flavorful condiment made with a blend of chili peppers, garlic, lemon, and spices, perfect for adding a spicy kick to any dish.
Highland Fancies are a delightful snack that combines the earthy flavors of oats and warm spices, offering a rich and buttery treat with a hint of sweetness.
Maple Orchard Medley is a delightful blend of autumn fruits and nuts, featuring tender apples and pears glazed in rich maple syrup, with a hint of spice and a nutty crunch.
Karkanji Infusion is a refreshing and aromatic hibiscus tea with a blend of spices and citrus that is perfect for a caffeine-free, warm or cold beverage.
Moldovan Pomace is a rustic, hearty dish made from the remnants of grapes, paired with cornmeal and a touch of sweetness from sugar, creating a unique, comforting meal. Perfect with crushed walnuts for added texture and richness.
Siwa Meringue Crisp is a delightful dessert featuring light and airy meringue topped with a colorful array of fresh fruits, perfect for satisfying a sweet tooth with a touch of elegance.
Kaiserschmarrn is a fluffy shredded pancake from Austria, typically served as a dessert but also enjoyed as a sweet main dish, often accompanied by applesauce or plum compote.
Schwäbischer Zimtknacker is a traditional German cinnamon biscuit with a delicate buttery taste and a delightful crunch, perfect for an afternoon snack.
Kalamata Pasteli is a traditional Greek sesame seed and honey confection, offering a delightful balance between nutty and sweet flavors. Ideal as a snack or dessert, it provides a tasty energy boost.
Busan Butter Bites are delightful, sweet-sesame infused pastries with a light and buttery texture, perfect for a quick snack or breakfast treat.
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