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The Victoria Slice is a classic British dessert featuring layers of soft sponge cake filled with sweet strawberry jam and whipped double cream, topped with a light dusting of icing sugar.
Madlouka is a delightful Middle Eastern dessert made using semolina, aromatic waters, and nuts, offering a rich and nutty flavor with a hint of sweetness and spice.
A delightful twist on the traditional Dutch stroopwafel, this Stroopwaffelahan combines a warm mix of spices with a caramel syrup to create a sweet and crispy treat perfect for any time of the day.
Kiwi Millet Medley is a refreshing and nutritious dish combining the wholesome goodness of millet with the sweet tang of kiwi, infused with honey and mint for a delightful flavor experience.
Ubunyobwa Tango Crumble is a delightful nutty and spicy dessert that combines the crunch of peanuts with the smoothness of pumpkin, perfectly spiced and slightly tangy.
Princely Kuchen is a delightful and aromatic German-inspired cake featuring a moist crumb, a hint of cinnamon, and juicy apricots for a royal finish.
Kržičke Zvezdice are delightful lemon-flavored cookies, known for their crisp and rich texture, perfect for any festive occasion or as a sweet treat during afternoon tea.
Htanyet Pyaw is a spicy Burmese dish featuring crunchy mung bean sprouts and roasted peanuts, tossed in a flavorful sesame and soy sauce dressing. It's perfect as a light meal or appetizing snack.
Laphet Thoke is a traditional Burmese salad that combines the unique taste of fermented tea leaves with a mix of fresh and crunchy ingredients, offering a flavor-packed and texturally diverse dish.
Yovo Avuvi is a delightful West African corn fritter, combining the sweetness of corn with a crispy outer layer, seasoned with a blend of spices for a flavor-packed snack.