Still hungry? Check out more recipes below!
Monaco Pâté Simple is an elegant and creamy chicken liver spread infused with Cognac, thyme, and enriched with a touch of cream, perfect for serving on crusty bread as an appetizer.
Maslouka is a comforting Middle Eastern medley of roasted eggplants and chickpeas blended with tahini, enhanced by the zest of lemon juice and the warmth of spices, creating a hearty, savory dish.
Pepes Ikan is a traditional Indonesian dish where fish is marinated in aromatic spices and herbs, then wrapped in banana leaves and steamed to perfection.
Gold Coast Espresso Bites are decadent, coffee-infused chocolate treats, perfect for a quick energy boost.
These Heather Honey Shortbread cookies are rich, buttery, and sweetened with the unique flavor of heather honey. Perfect for a delightful afternoon snack or dessert.
Mala Crisp Lagao is a fiery and aromatic Sichuan dish featuring chicken, peanuts, and a blend of spices that deliver a numbing spice and heat sensation, perfect for spice lovers.
Hazen Knipp is a classic, hearty stew featuring tender meat and aromatic herbs, enriched with a medley of vegetables and simmered in a flavorful red wine sauce.
These Vaduz Crispbread Bites are a hearty and nutritious snack made with a blend of whole grain flours and seeds, perfect for any time of the day.
Gazpacho Andaluz is a refreshing, cold Spanish soup made from ripe tomatoes, cucumber, peppers, and seasoned with garlic, olive oil, and vinegar for a perfect summer appetizer.
Hunan chicken wings are a spicy, tangy delight, featuring a savory glaze made with soy sauce, rice vinegar, and chili paste, perfect for an appetizer or a snack.