Still hungry? Check out more recipes below!
Amish Scrapple is a traditional Pennsylvania Dutch breakfast dish made from a blend of pork, cornmeal, and savory spices, cooked and then sliced to be pan-fried to a crispy finish.
Nutmeg Nibbles are delightful butter cookies infused with the warm, aromatic flavor of nutmeg. They're perfect for a cozy afternoon snack or as a sweet treat to share with guests.
This rich and buttery Southern Shortbread is a classic treat that melts in your mouth, perfect for afternoon tea or as a delightful snack any time of the day.
Hill Country Herb Ribs feature tender pork ribs seasoned with a blend of fresh herbs and spices, infusing each bite with aromatic rosemary, thyme, and a zest of lemon, perfect for a delightful dinner.
A vibrant and zesty side dish featuring toasted pepitas infused with fresh lime zest and juice, offering a delightful crunch and citrusy flavor.
Aglio Fiorentina is a savory Italian-inspired dish featuring tender beef infused with garlic and rosemary, enriched with a hint of lemon, perfect for a flavorful evening dinner.
Experience the robust flavors of the South with this Alabama Char-Crusted Ribeye, a perfectly seared steak bursting with a blend of spices, creating a deliciously charred and juicy entree.
Southern boiled peanuts are a classic Southern snack, offering a soft, savory, and slightly salty taste, perfect for munching on during lazy afternoons.
Citrus Bouchées Provençale is a delightful and zesty appetizer combining the fresh flavors of citrus fruits, herbs, and black olives, perfect for starting your meal with a refreshing touch of Southern France.
The Alabama Smokehouse Chicken is a deliciously spiced grilled chicken dish, enhanced with a smoky flavor from hickory wood chips, and accompanied by a creamy, tangy sauce.
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