Still hungry? Check out more recipes below!
Adelaide Pea Patch Pie is a hearty and flavorful dish combining tender beef cubes and fresh peas with a medley of vegetables, all encased in a golden, flaky pie crust. It's a delightful main course perfect for any cozy evening.
Marrakech Zest Fusion is a tantalizing Moroccan-inspired dish that combines spicy harissa-marinated chicken with fragrant couscous, sweet preserved lemons, and a burst of fresh mint and cilantro.
The Clayton Bay Citrus Medley is a refreshing and vibrant salad, featuring a blend of citrus fruits paired with peppery arugula, creamy avocado, and fragrant fennel, topped with a zesty honey-mint dressing.
Kiribati Kalakoa is a vibrant and aromatic dish from the Kiribati archipelago, blending local flavors such as coconut, fish, and tropical root vegetables for a satisfying meal.
The Galician Silk Tart, also known as Tarta de Santiago, is a traditional Spanish dessert with a rich and delicate almond base topped with sugary bliss, perfect for any sweet craving.
A delightful Caribbean-inspired pastry filled with flavorful saltfish, aromatic spices, and herbs, perfect for a savory snack or appetizer.
Bunny Chow Bounty is a hearty and flavorful South African dish that combines shredded chicken and a vibrant mix of spices, nestled in a hollowed-out loaf of bread.
Bigouz N'Djamena is a hearty and flavorful dish from Chad, featuring millet and beef stewed with a rich blend of tomatoes, peanuts, and spices.
Pani Puri Passions is a delightful Indian street food that combines crisp puris filled with spiced potatoes and chilled, tangy, spicy tamarind water, perfect for a refreshing snack.
Sumibi Yaki Sukiyaki is a traditional Japanese dish featuring thinly sliced beef and a variety of vegetables simmered in a flavorful sukiyaki sauce, perfect for a cozy meal with friends or family.